Zesty Southwest Seasoning
This homemade Southwest Seasoning is quick and easy to make with spices in your own pantry. It is packed with flavor and will add zip and zing to all your dishes!
What is Southwest Seasoning?
Only the BEST spice blend to add when you are wanting something zesty and spicy to eat!
The robust flavors of the region are great on fajitas, tacos, guacamole, and rice. Works perfectly for seasoning chicken, beef, pork, and fish.
I use it to make a delicious dipping oil for tortillas and to season chicken wings.
This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. Read my disclosure policy.
Ingredients Needed
- Parsley
- Minced Onion
- Chili Powder
- Red Pepper Flakes
- Cayenne Pepper
- Cilantro
- Cumin
- Salt
What is Chipotle Powder?
Chipotles are smoked dried jalapeños and you can usually find them canned in adobo sauce.
Chipotle powder is ground chipotles as opposed to chili powder which is a mix of a couple of chiles with other spices.
I prefer to use regular chili powder but if you like some extra smokiness, try chipotle powder.
What is Ancho Chili Powder?
Ancho chiles are dried and roasted poblano peppers. Just like chipotle powder is pure chipotles, Ancho chili powder is pure ground Ancho chiles.
Southwest Seasoning Substitute
Nothing quite lends the flavors of the region but if you are out of some of the spices, you can add use Taco Seasoning instead. Or equal parts chili powder, cumin, garlic powder, and paprika.
How do you make homemade seasoning mixes?
First: Combine all ingredients and mix the spices together.
Second: Store in an airtight container in a cool, dry place.
Third: Use 1-2 teaspoons as needed!
For the full recipe and detailed instructions, please refer to the recipe card at the bottom of the post.
If you love this recipe as much as I do, please write a five-star review in the comment section below (or on Pinterest with the “tried it” button – you can now add pictures into reviews, too!), and be sure to help me share on facebook!
This homemade Southwest Seasoning mix is perfect for all sorts of dishes but my fave is fajitas. Grab this recipe and spice up your next meal!
Southwest Seasoning
Equipment
Ingredients
- 1 tablespoon parsley
- 1 tablespoon minced dried onion
- 1 tablespoon chili powder
- 1 tsp cumin
- 1/2 tsp salt
- 1/2 tsp crushed red pepper
- 1 tsp dried cilantro
- 1/2 tsp cayenne pepper
Instructions
- Combine all ingredients and store in an air tight container in a cool dark place.
- Use as needed.
Notes
- If you like this recipe, please leave me a comment and rate it 5 stars. Thank you!
Nutrition
Want more seasoning recipes? I have a delicious Cajun Seasoning or Steakhouse Seasoning recipe. Check them out along with this amazing list of homemade spice mix recipes and tips and trick on how to store them.
©TakeTwoTapas.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.
Absolutely love this Zesty Southwest Seasoning!! I made it to use in my Classic Hummus, Just added in some Sweet Fire Roasted Red Peppers, Fire Roasted Corn and dipped w/ Brazilian Lime Tortiyahs!!
Final thought… It can’t get any better this!!
It couldn’t have happened w/o your Zesty Southwest spice mix *Thank you*
Thank you! So glad you liked it!!
Taketwotapas is my go to for inspiration and great recipes!
You are the queen of the seasonings!! anytime I see you share a new one, I make it and love it! This one was so good on grilled chicken!
This is so good! You’re right, its the perfect seasoning and so much better than the jarred stuff. Thank you for another great recipe!!!
This is a great idea and i had all the ingredients in the cupbosrd already! A very flexible recipe!