The Best Deviled Egg Recipes

Are you a lover of deviled eggs or need a great recipe for making a platter of stuffed eggs to take to a shower or a party? Check out this ultimate list of deviled egg recipes including gluten-free, spicy, and even Keto recipes!

Deviled Egg Recipes

Deviled eggs are the perfect party food. Hearty, adaptable, and usually come with bacon in them. Getting their name from the spicy fillings they have, I can gobble up a dozen at a time!

I love making deviled eggs and I even show you in this Ultimate Guide to Making Deviled Eggs how to make perfect ones.

But once you get the hang of making the perfect boiled egg, and peeling it without taking chunks out of the egg white, you need to try some different ways to incorporate your favorite foods and flavors.

I love them so much I turned them into a Harb Boiled Egg Dip for fun!

Best Deviled Egg Recipes

Maybe you are having a theme party and need an Italian deviled egg, or are going to a dinner party and everyone is a vegetarian.

Sadly, you will need to bring deviled eggs without bacon, so what else can you add to the eggs to make them tasty?

What if you have certain dietary restrictions such as dairy or gluten free, or living a Paleo, Keto, or Whole30 lifestyle?

Check out all these amazing deviled egg recipes. I am sure you will find one that is to your liking! If you are looking for ideas of what to put on a relish tray you’re serving, you will find one or two in this list.

Most of these recipes are easy to substitute in other ingredients so have fun with them and try not to follow too many rules. Let’s get to the recipes!

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1. Classic Deviled Eggs

This recipe is quick and easy and the perfect appetizer for any gathering.

Because it is a basic and traditional recipe, you can easily adapt it with your own flavors!

2. Deviled Eggs with Bacon

This stuffed egg recipe includes the best ingredient ever, BACON!! Everything is better with bacon and these eggs are no exception.

Scroll to the list at the bottom of the post for more deviled egg recipes with bacon.

3. Deviled Eggs with Relish

With perfect hard-boiled eggs, sweet pickle relish, and tangy filling, say hello to the best deviled eggs with relish that you’ve had in a long time.

This low carb recipe brings a lot of flavor, with simple ingredients that make it perfect for the next game day party.

4. Million Dollar Deviled Eggs

With perfect hard-boiled eggs, crispy bacon, and sweet gherkin pickle juice, Million Dollar Deviled Eggs are a delicious version of a classic appetizer.

Perfect for all events, from your next dinner party to a potluck dinner!

5. Reuben Deviled Eggs

These are perfect for St. Patricks’ Day for sure! I have some other meaty egg recipes that fit other holidays too. These Muffuletta Deviled Eggs are perfect for Mardi Gras or Fat Tuesday.

Scroll to the bottom of the post for more meaty stuffed egg recipes to try.

6. Buffalo Chicken Deviled Eggs

If you like eggs but think that stuffed eggs are bland or not very flavorful, this recipes is for you. Hearty chicken with spicy buffalo sauce all topped with tangy. blue cheese!

Also try my Honey Mustard Deviled Egg Recipe with spicy sausage and pickled mustard seeds. Love spicy Asian flavors? My Asian Eggs with wasabi and ginger are delicious.

See more recipes that are kicked up a bit with some spice at the bottom of the post. Make sure you have something to drink handy!

7. Greek Deviled Eggs

These are tangy and creamy and stuffed with Kalamata olives and feta. A fun and unique twist on a classic appetizer recipe.

Replace the mayo with avocado. It makes them super creamy and full of healthy fats.

Scroll to the bottom of the post and check out more vegetarian deviled egg recipes.

8. Tuna Salad Deviled Eggs

This recipe combines the classic tuna salad you grew up loving and the everyone’s favorite party food, deviled eggs! Better than your momma used to make and more fun to eat.

9. Halloween Deviled Eggs

These super easy deviled eggs are colored orange and green for a spooky finger food that is easy to make and tastes delicious! Perfect for any fall party!

Easy Deviled Egg Recipe

First: Hard boil the eggs or buy them already done. Carefully cut the cooked eggs in half lengthwise. Carefully scoop or remove the yolk and place in a small bowl.

Second: Stir in mayo, pickle juice, Dijon mustard and stir to combine. Place the egg yolk mixture in a piping bag or zip top bag. Cut tip of bag or cut corner of bag and pipe into egg halves.

Third: Garnish with fresh chopped parsley, a slice of dill pickle, or sprinkle with paprika. Serve and Enjoy!

Tapas Tips & Tricks

• Place cooked eggs in ice cold water to stop the cooking process and make them easier to peel.
• Chop ingredients small so they fit through the piping bag hole without clogging.
• Place deviled eggs on a display tray with divots or make a nonslip surface with kosher salt, lettuce leaves, or make a slight cut on the bottom to make a flat surface on the egg.
• Prep the filling ahead of time to save prep time the day of your gathering. I don’t recommend freezing cooked egg white halves.

If you love this recipe as much as I do, please write a five-star review in the comment section below (or on Pinterest with the “tried it” button – you can now add pictures into reviews, too!), and be sure to help me share on facebook!

{Originally Published 04/18/19 – photos and notes updated 02/01/23 to improve reader experience}

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