Big Mac Sauce
This copycat version of big mac® sauce recipe is super easy to make and tastes great on so many things!
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Servings: 8
Equipment
Ingredients
- ⅔ cup mayo
- 2 ½ tablespoons sweet relish
- 2 teaspoons sugar
- 1 ½ tablespoons yellow mustard
- ½ teaspoon paprika
- ½ teaspoon onion powder
- ¼ teaspoon garlic powder
Instructions
- Combine all the ingredients together in a bowl.
- Transfer to a storage container and chill for 30 minutes or maximum flavor.
- Serve as needed.
Notes
- Switch out the sweet relish for dill pickle relish.
- If it's too thick, add in a little bit of lemon juice.
- Chill for at least 30 minutes for best flavor.
- Give it a quick stir before using.
- Use it on all your favorite burgers!
Nutrition
Serving: 1 | Calories: 140kcal | Carbohydrates: 3g | Protein: 0.4g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 3g | Trans Fat: 0.04g | Cholesterol: 8mg | Sodium: 188mg | Potassium: 14mg | Fiber: 0.2g | Sugar: 3g | Vitamin A: 133IU | Vitamin C: 0.1mg | Calcium: 4mg | Iron: 0.2mg