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Homemade Italian Seasoning Mix
Make your own Italian Seasoning Mix and save money with ingredients that you probably already have in your spice cabinet!
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Course:
Homemade Spice Mixes
Cuisine:
Italian
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
8
Author:
Jennifer Stewart
Equipment
Bellemain 4 oz. Porcelain Ramekins, Set of 6
Hineway Double Lid Seasoning Box
6 Tulip Jelly Jar with Glass Lids
Ingredients
1/2
tablespoon
Rosemary
1
tablespoon
Dried Parsley
2
tablespoons
Oregano
1
tablespoon
Basil
1
tablespoon
Thyme
1/2
tablespoon
Marjoram
Instructions
Mix all together.
Store in an airtight container away from the light.
When ready to use, measure out desired amount and crush a little in your hand.
This brings out the oils in the spices and enhances their flavors!
Video
Notes
Uses for Italian Seasoning
spaghetti sauce
or other pasta sauces
salad dressings
bread dipping oil
dry rub for chicken
garlic bread topping
basically any Italian dishes.
Nutrition
Serving:
1
tablespoon
|
Calories:
2
kcal
|
Sodium:
1
mg