Homemade Limeade with Honey
Make this easy and refreshing homemade limeade with honey from scratch. No refined sugar and not from concentrate! Top with wine for an easy cocktail!
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Servings: 8 servings
Ingredients
Homemade Limeade
- 1 1/2 cups Lime Juice fresh squeezed
- 1/2 cup Honey local is best
- 1/4 cup Lemon Juice fresh squeezed
- 7 cups Water 1 cup hot
For the Wimade
- 2 cups Red Wine
- lemon and lime slices for garnish
- *Sparkling Water optional-see notes
- *Pomegranate Juice optional-see notes
Instructions
Make the Honey Limeade
- Add honey and 1 cup hot water to a pitcher and whisk to combine.Once you have all the lime and lemon juice squeezed, pour them into a pitcher.
- Juice the limes and lemons and add to the pitcher. Stir to combine.
- Add the remaining water, cold if possible.
- Chill for and hour in the refrigerator until ready to drink.
- The honey limeade will last for up to a week.
To make the Wimade
- Grab a few glasses and add some ice cubes.
- Pour in your honey limeade.
- Add your lime slices to the top of the ice.
- Pour the red wine slowly over the lime slice to layer the wine on top.
- Serve!
Notes
*If you like this recipe, please leave me a comment and rate it with some stars. Thank you!
Nutrition
Serving: 1 | Calories: 149kcal | Carbohydrates: 29g | Protein: 1g | Sodium: 18mg | Fiber: 1g | Sugar: 23g