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Pickle Wrap Dip
Pickle Wrap Dip is a fun twist on the popular Midwestern get-together appetizer; the Pickle Wrap! This easy-to-make dip requires only 4 ingredients and can be served with buttery crackers or crisp veggies.
4.67
from
18
votes
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Course:
Savory Dips and Spreads
Cuisine:
American
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
10
servings
Author:
Jennifer Stewart
Equipment
Rotating Appetizer Serving Platter - Bamboo Wood
8 inch Professional Chef Knife
Ingredients
8
ounces
cream cheese
4
ounces
sour cream
1
cup
diced dill pickles
diced fine
2
ounces
ham
diced fine
Instructions
Combine the softened cream cheese and sour cream until thoroughly mixed.
Add in the diced pickles and diced ham.
Stir to combine.
Season with salt and pepper or garlic powder if desired.
Chill until ready to serve.
Notes
*If you love this recipe as much as I do, please leave me a comment and rate it 5 stars. Thank you!
Nutrition
Serving:
1
ounce
|
Calories:
112
kcal
|
Carbohydrates:
2
g
|
Protein:
3
g
|
Fat:
10
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
3
g
|
Cholesterol:
33
mg
|
Sodium:
251
mg
|
Sugar:
1
g