Sparkling Jalapeño Paloma Recipe
This easy and healthy version of a classic Paloma drink comes together quickly, has a kick with added jalapeño, and is super refreshing in the summer with the addition of grapefruit sparkling water.
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Servings: 1 cocktail
Equipment
Ingredients
- 2 jalapeño slices
- 1 lime wedge
- 0.5 ounce lime juice
- 2 oz tequila blanco
- 4 oz grapefruit sparkling water
- 1 oz grapefruit juice
Instructions
Make the Sparkling Jalapeño Paloma Cocktail
- Rim the glass with lime juice and salt.
- Add the jalapeño slices to a glass.
- Squeeze the lime wedge into the glass.
- Muddle the jalapeño slices in the lime juice.
- Add ice to the glass.
- Pour in the tequila and grapefruit juice into the glass.
- Stir to combine.
- Top with the grapefruit sparkling water.
- Garnish with jalapeño slices.
Notes
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Nutrition
Serving: 1 | Calories: 220kcal | Carbohydrates: 25g | Protein: 2g | Sodium: 6mg | Fiber: 5g | Sugar: 10g